Wed, 30 Oct|
117 Beech Rd
Autumnal Supper Club at Object : The Apartment
Join us for the first of many seasonal supper clubs at the newly opened, intimate event space - Object: The Apartment. To celebrate 5 years of Object Style, this event includes an inspiring talk and Q&A by Rachael Otterwell on how she established and grew the brand on-line and in the physical space.
Date & Location
30 Oct 2019, 19:00
117 Beech Rd, Manchester M21 9EQ, UK
About The Event
Small gatherings, flavoursome feasts
Co-hosts Rachael Otterwell, owner of Object Style and Suzanne White, founder + chef at The Complete Retreat, invite you to join them on a culinary journey that’s bursting with inventive flavours influenced and directed by the season.
Our Autumn gathering takes inspiration from the American tradition of Thanksgiving reimagined with home-grown British produce and will be paired with specialist wines selected by local Didsbury business, Reserve Wines.
As part of our event Rachael will be speaking about her story from freelancing in PR and Marketing, changing careers and establishing Object Style. Over 5 years she has built and grown the brand both on-line and in the physical space to a significant international audience.
Amongst her tales, Rachael will speak about the challenges she faced on this journey (like when not to print business cards!) and how she overcame them. A great opportunity to glean an insight into how to start and grow a business, be tenacious and learn some tips and techniques on how to be successful, whilst having some fun and enjoying some delicious food.
With just 12 spaces available, our small gatherings are a wonderfully welcoming opportunity for like-minded people with a passion for good food and conversation to come together for a mid-week social around the table.
Whether you’re coming along with your partner, friend or just yourself, all we ask is that you come along hungry!
Taster Menu £70 with wine pairing or botanical drinks pairing. Includes a complimentary cocktail upon arrival.
Menu for the evening;
(including Vegetarian option)
Spiced Botanical Cocktails. Wines to compliment each course
The Starting Point
Autumn Piedmont Chestnut Soup, Herb Focaccia
The Sustaining Main
Drunken Masala Lentil and Nut Loaf, Tamarind Glazed Bird, Spicy Pumpkin Mash and Sweetened Cabbage, Seasonal Spiced Greens
The Sweet Treat
Honeyed Pecan Streusel Tart, Cinnamon Ice Cream
Mallow Truffle, Soothing Tea and Late Night Coffee
Autumnal Supper Club at Object
Supper plus wine or botanical drinks pairing. Vegetarian option available.